Author Archives: taidinnan

Celebrating Beauty in Daily Life

Events near and far over the past few weeks have provided me with a steady stream of reminders to cherish the bounty, beauty, and stability of my daily life.   It is an incredible luxury to live in such a beautiful place AND have … Continue reading

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Garden Pest E-rabbit-cation

Err… I mean garden pest eradication.  My focus in the garden has transitioned from weeding to pest eradication.  Yes, there are still weeds, but when I walked through the garden several mornings ago and found pea vines snipped from their … Continue reading

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Late June in the Garden

*Yes, I did mean late June… this mid-July rainy weekend is allowing me to get all caught up, and I couldn’t skip over the joys of the transition from leafy greens to other vegetables and fruit in the garden!* Along with … Continue reading

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Feasting on Herbs and Flowers

This is my favorite time of year to include a big handful of herbs and flowers in every meal.  Herbs have fully leafed out and are starting to grow tender new leaves.  The flowers in bloom are ever evolving, and … Continue reading

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Spring Outside

What is good news for my garden and yard is bad news for my blog.  Every spare moment in May was spent establishing our new garden, nestled in our sunny gently sloping field. Grass, along with horsetails, thistles, and milkweed, … Continue reading

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Stinging Nettles! Yum?

Yes, you really should try eating nettles!  And if you’re adventurous enough to try, now is the best time of year.  Foraged wild greens are often most tender, and therefore best to cook with, early in the spring when plants … Continue reading

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Early Season Greens

If you don’t count grass and thistles, our garden isn’t growing any greens yet.  But there are plenty of fresh greens to be harvested outside the garden!  And roots!  We’ve enjoyed meals of foraged leeks, dandelions, and parsnips this week. … Continue reading

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